Hospitality & Tourism courses in Ireland

This full-time course is designed to prepare students for work in the hotel and catering industry. The course creates a learning environment, in which the emphasis is on the practical application of the skills necessary, to work in the dynamic and ever-changing sectors of food and beverage, accommodation and food preparation. Students will be given…

The 3-year BA in Culinary Arts affords exciting opportunities for creative development and enhanced employment opportunities across all sections of the food industry. The combination of in-depth underpinning knowledge, practical classes, business and leadership development, problem solving, critical thinking and teamwork combine to provide graduates with the competencies to forge a successful career in the…

This is an exciting course, which includes a compulsory overseas work placement. You will study the full suite of topics related to managing hospitality at the highest level, including bar, restaurant, front office and food and beverage management. Tourism is now the largest indigenous employer in Ireland, with 230,000 people employed in the industry (Irish…

Bachelor of Business in Tourism with Event Management; ; If you enjoy travel and working with people then this course will appeal to you. It includes a six month work placement in Ireland or abroad where you will be working in a tourism-related environment. Previously, placement students have worked in national or local tourism development…

Achieve D-Licence & CPC. This course will run in Killarney.          What Will I Study? Career Planning and Job Seeking Skills (008250) CPC Category D for LPSVs (RSA) (008246) Customer Service – Bus Driving (008249) Digital Tachograph for LPSVs (008247) Documentation for LPSVs (008248) Induction to Bus Driving (008252) Manual Handling and…

Achieve D-Licence & CPC.           What Will I Study? Career Planning and Job Seeking Skills (008250) CPC Category D for LPSVs (RSA) (008246) Customer Service – Bus Driving (008249) Digital Tachograph for LPSVs (008247) Documentation for LPSVs (008248) Induction to Bus Driving (008252) Manual Handling and Fire Safety (008243) Technical Standards…

Tourism Principles & Practice Principles and Practice of Selling Customer Service Reception & Front Office Skills Word Processing Personal & Professional Development Tourism Information & Administration Travel Agency Service Skills French (option)

QQI Level 4 Part Award in Catering Support (4M2805 ) – 1 Year Part-Time BTEI means Back to Education Initiative. BTEI gives unemployed adults the opportunity of returning to part time education, while retaining their benefits. Skills to Compete is an initiative to support those who have lost their jobs as a result of COVID-19 and wish…

BTEI means Back to Education Initiative. BTEI gives unemployed adults the opportunity of returning to part time education, while retaining their benefits. Skills to Compete is an initiative to support those who have lost their jobs as a result of COVID-19 and wish to re-enter the workforce. See here for details. Café + Deli Service Skills is a…

BTEI means Back to Education Initiative. BTEI gives unemployed adults the opportunity of returning to part time education, while retaining their benefits. Skills to Compete is an initiative to support those who have lost their jobs as a result of COVID-19 and wish to re-enter the workforce. See here for details. Café + Deli Service Skills is a…

*** /100% funded under Springboard 2022. Apply on www.springboardcourses.ie *** The aim of this course is to provide you with the knowledge, skills and competence necessary for a career in a professional cookery environment. This will be achieved by providing you with the essential practical skills and knowledge required of modern day professionals working in kitchen environments.…

This course aims to provide introductory skills for those with a passion for pastry and baking and who are either in the hospitality industry or considering a career change. Course Details Year 1 Fundamentals of Pastry, Baking and Desserts 10 credits Modern and Innovative Pastry, Baking and Desserts 10 credits What to expect You will…

This QQI Level 5 course is designed to provide the learner with an appropriate base of relevant knowledge and the skills needed to pursue a career in the tourism industry to work at home or abroad in Hotel reception, visitor attractions, travel agencies, hotels and heritage centres.

This is a one year full time advanced cookery course ideally suited to students who wish to expand and enhance their skills, knowledge and creativity for a career in the Catering Industry. Students have the opportunity to achieve a solid grounding in specialised areas of Culinary Techniques, Food Safety Management and Producing a Culinary Event.…

The domestic market for tourism is growing at a rapid rate and tourists are looking to explore and travel to some of the most beautiful environments across Ireland. Ecotourism encourages tourist to help protect the environment as well as contribute to the local communities they are visiting.  Ecotourism focuses on the importance of environments being …

Learn the fundamentals of preparation, cooking, and finishing a range of food dishes to a professional standard with this Culinary Arts course.

*** 100% funded under Springboard 2022. Apply on www.springboardcourses.ie *** The aim of this course is to provide you with the knowledge, skills and competence necessary for a career in a professional cookery environment. This will be achieved by providing you with the essential practical skills and knowledge required of modern day professionals working in kitchen environments.…

What will I study in this Hospitality Operations course?   Accommodation Techniques (5N1851) Communications (5N0690) Food Preparation (5N1909) Food Science and Technology (5N0730) Meal Service (5N0635) Menu Planning and Applied Nutrition (5N2085) Personal Effectiveness (5N1390) Word Processing (5N1358) Work Practice (5N1433)   Why should I apply? If you desire a career in the Hotel and…

Customer Service Reception & Front Office Skills Word Processing Principles and Practice of Selling Tourism Principles & Practice Tourism Information & Administration Personal & Professional Development Travel Agency Service Skills French (option)

Inland Angling Guides plan fishing tours and trips to the best fishing and angling locations on the lakes and rivers in Ireland. What Will I Be Trained In? Angling and Safety (6N20234) Inland Angling (6N20236) Irish Tour Guiding (6N20229) Why Should I Apply? You enjoy people and sharing stories Opportunities for travel Strong demand for…

Marine Angling Guides plan and implement fishing tours and escort groups of anglers on fishing trips to the best fishing locations around the coast of Ireland. This course will run in Dingle.          What Will I Be Trained In? Angling and Safety (6N20234) Irish Tour Guiding (6N20229) Marine Angling (6N20235)    …

The National Chef Traineeship is designed to enable chefs to learn on the job while formalising their training on a day release basis in Crumlin College. The course is based on a solid foundation of practical culinary skills and techniques reinforced by a formal academic qualification -Advanced Certificate in Professional Cookery. Successful graduates of Stage…

This course allows learners to develop practical culinary skills with an understanding of nutrition, food science and food hygiene. The course includes active menu planning and food service in our restaurant. Students also have the opportunity to obtain a primary certificate in food hygiene accredited by the Environmental Health Officers Association (E.H.O.A).

This programme will present the learner with the opportunity to develop practical culinary skills and an    understanding of the requirements to work in the hospitality industry.      What Will I Study? Culinary Techniques (5N0630) Food Science and Technology (5N0730) Meal Service (5N0635) Menu Planning and Applied Nutrition (5N2085) Pastry, Baking and Desserts (5N2084)…

Do you have a positive attitude, friendly personality and strong sense of customer service together with a genuine interest in Irish heritage and culture? Then this could be the course for you. Quotes from former students: “A wonderful course on National Tour Guiding at Coláiste Dhúlaigh. It was a privilege to study there and we…

This exciting new traineeship will provide you with the skills necessary to work in the Tourism and Hospitality sector. The traineeship offers real work placement with our Industry partners, gaining you invaluable experience, alongside college based learning, equipping you to work in this vibrant and dynamic sector. Work experience will include Frontline Reception, Food &Beverage,…

Sallynoggin CFE offer this one year full-time course in Travel and Tourism. The advanced Travel and Tourism Industry Training course will expand your knowledge and skills in both the Travel and Tourism industry and offers the opportunity to advance to supervisory or management level in a wide variety of Travel & Tourism Businesses. Course Components…

Tourism Hotel and Leisure Operations one year course run by Sallynoggin CFE. With more than 50,000 people directly employed by hotels and guesthouses in Ireland, the hotel sector has a critical role in job creation and the recovery of the wider economy. The Irish Hotel Federation is concerned that the hotel and catering sector will…

This full-time Tourism and Airline Studies course is delivered by Sallynoggin College of Further Education. Learners will study core areas in Tourism, Travel & Airline studies and will have the opportunity to explore the career area of their choice within this vast and rapidly growing industry by taking specialised components. Having completed the course Learners…

Tourism with Marketing QQI Award (Year 1 – 5M5011 / Year 2 – 6M5012) The course includes the study of all aspects of the Tourism Industry, providing students with the skills necessary to gaining employment in this ever expanding area. In addition to providing a good grounding in the Industry, students will also get the…